The Post-Partisan Emporium

  The irony of protein corporations As I’ve noted many times before, including in  Soy 101 , grass-fed/pasture based grass finished cattle doesn’t eat much if any soy, and grass-fed/feed lot grain-finished cattle eats very little soy (largely husks in the form of pellets). This recent paper,  The Rise   of Meat Substitute Consumption and its Impact on the U.S. Soybean Industry , from Purdue University reaffirms this second point about conventional US beef production. As noted in this paper:  “…The total amount of feed excluding harvested forages fed to beef cattle equals approximately 64.5 million tons in 2019 in the U.S. Roughly 57% of this amount came from corn and only roughly 4% was soy-related ingredients…” The researcher’s analysis, based on certain assumptions, goes on to note that plant based and especially cell-Ag proteins increase the markets for soybean since soy isolates are used in many of the plant based products and soy hydrolysate is the most available source of amino a

  The money behind the smears PAUL CUDENEC Back in 2020 I was on the receiving end of a lot of  vitriol  from so-called “anarchists” who objected to the fact that I refused to abandon my commitment to truth and freedom in the face of the Covid coup. That all went quiet after a while and, moving on, I stopped even caring what these confused people thought about me. So it was a bit of a surprise to find, via my comrades at  Nevermore Media , that I had been targeted by a few unpleasant paragraphs on the  Montreal Counter Information  website, as you can see  here . The main target of the attack was one of their own former associates, the Canadian activist known as  Crow Qu’appelle , and one of the ways they tried to blacken his name was through his ideological association with me, so my name therefore had to be tainted with the odour of badness. In predictable fashion, they condemned my exposures of the agenda behind the  Great Reset , including the collaborative role of anarchists and t