The Post-Partisan Emporium

  Invasion Of The Water Snatchers Texas ranchers are fighting “green” hydrogen projects. “It’s a ridiculous amount of water.” Sister Mary Grace and Sister Mary Michael, outside the  Carmelite Monastery of Our Lady of Grace , on August 15, 2024. Photo by author. Drought has hit Schleicher County hard. Lots of the stock tanks are dry. The only plants that appear to be thriving on this part of the Edwards Plateau are scrawny mesquite trees and the ever-present prickly pear cactus. As we turned onto County Road 339, the clouds of dust from the unpaved road were so thick that I slowed down to assure there was at least 100 yards between my vehicle and the tailgate of Ray and Sandra Pfeuffer’s pickup. It was the afternoon of August 15. The dashboard in our 4Runner showed the outside temperature was 103 F. The sun was relentless. There was almost no wind. A bare handful of clouds dotted the sky. The Pfeuffers, who raise goats and cattle on a 3,300-acre ranch about a dozen miles southeast of Ch

  Crony Capitalism: Everything Has a Price Supplemental industries for sale Donald Jeffries When I was a boy, an obese boy when obesity wasn’t cool, I never dreamed that one day we would all know the glory of paying for water. I would bring a thermos with ice water to baseball games. For basketball games, I drank out of the gym’s water fountain. I had no idea what was in that non-purified water. Fluoride was first added to our water supply in 1945. But that was only in Grand Rapids, Michigan. One of the initial proponents of putting this known poison into our drinking water was Harold Hodge, who was part of the human radiation experiments taking place around the same time. You know, where they injected vulnerable “test subjects” with plutonium and uranium. I guess they anticipated something wonderful happening as a result. The “science” behind putting a deadly toxin in our water was provided by some of the largest corporations in the country; Alcoa, the American Petroleum Institute, Du

  Saudi Water Battle in Arizona A prelude to future resource conflicts? JOHN KLAR (Photo by Mario Tama/Getty Images) An ongoing kerfuffle over alleged Saudi water withdrawals from Arizona to grow alfalfa highlights the complexity of competition for increasingly scarce – and thus valuable – water for crops and residential uses. Revelations about gargantuan volumes of water withdrawn at little cost by a Saudi company to grow hay for export have sparked a passionate dispute that extends outside America’s third-driest state to California and other water-pressed jurisdictions. Water for Saudi Arabia The  Saudi  connection stems from a company named Fondomonte, which reputedly has been withdrawing unlimited amounts of water from lands it leases for merely $25 per acre: The value of the water extracted far exceeds the rent paid. Fondomonte is allegedly growing alfalfa year-round on its 3,500 Arizona acres to ship off to other countries – like China. Outcries of foul play have resulted in an o